Our Story

Christopher Saenz

For Christopher, great hospitality is about paying attention—the details, the room, and most importantly, the people in it. Nearly 20 years in restaurants, spanning operations, wine, and both sides of the house, have shaped an instinctive approach to making guests feel genuinely cared for. At Brass, that means creating an experience that feels polished without being prescribed, personal without being performative, and worth coming back to again and again.

Kyle Quinn

With 16 years of experience in kitchens throughout the Pacific Northwest, Chef Kyle Quinn has developed a deep appreciation for PNW cuisine, hospitality, and the outdoors that have always felt like home. His connection to the region and its landscape continues to influence the way he approaches food and brings people together. He believes great restaurants are built on exceptional food, genuine hospitality, strong leadership, and a culture where people are proud to be part of the team. At Brass, Kyle and the team are bringing those values together with a relentless approach to hospitality to create something truly special in Woodinville.

A fresh take on a timeless tradition.

Brass was created to bring a new energy to the classic American steakhouse, pairing exceptional food and thoughtful design with the kind of warm, genuine hospitality that never goes out of style.

  • Anna Saenz

    FOUNDER

  • Antonio Martinez-Arroyo

    CHEF DE CUISINE

  • William Gallegos

    ASSISTANT GENERAL MANAGER

  • Miranda Filan

    WINE & BEVERAGE DIRECTOR

Who We Are

  • An elevated dining experience without the formality. Thoughtful details, genuine service, and a space that feels just as right for a Tuesday night as it does for a celebration.

  • We respect the classics while leaving room to make them our own, from premium steaks and fresh seafood to cocktails, wine, and seasonal dishes..

  • Great hospitality should feel natural. Warm, attentive, and personal, without ever getting in the way of the people and moments that brought you to the table.

  • Surrounded by Washington wine country, Brass is shaped by the community around us and designed to feel like a natural part of it.

  • Date nights, business dinners, milestone celebrations, or simply a really good meal. Brass is a place to settle in, stay awhile, and enjoy who you’re with.

Book Your Table